About this service
Cultural Kitchen Experience - Cooking, Farming & Local Flavours invites travellers to discover Vietnam’s cuisine through hands-on activities in a countryside kitchen. Vietravel enriches Vietnam tourism by combining local farming, cultural traditions, and authentic cooking. From milling rice flour and harvesting vegetables to preparing dishes with a local chef, each step reveals the essence of Vietnamese life. In half a day, enjoy farming, cooking, herbal relaxation, and a meal in a serene countryside setting. Join this journey and embrace the flavours of Hoi An.
Destination:
Da Nang City
Why you'll love it
- Meet water buffaloes and capture photos in the countryside landscape
- Harvest fresh vegetables from gardens for your own cooking class
- Cook authentic Vietnamese dishes guided by an experienced local chef
- Dine by lotus ponds and rice fields at Bep Que
All Packages
Select your preferred date and package options
Cultural Kitchen Experience - Cooking, Farming & Local Flavours
₫50,000,000
1
Total: ₫50,000,000
Inclusions
- Private transfers as a tour program
- Licensed English-speaking guide
- Entrance fee & boat trip as listed
Exclusions
- Accommodations in twin/double/triple share as mentioned with daily breakfast
- Beverage & other meals not specified in the itinerary
- Hotel early check-in and late check-out
- International & domestic airfare with airport tax
- Personal expenses
- Tipping for guide and driver: 3 USD/pax/day
- Other services not mentioned above
Questions?
Visit the Vietravel Help Centre for any further questions.
Product code: IN-WW-FE43-01
